From the 5-star Yelloh! Village Saint Pabu Plage camping in Erquy, discover the flavours of Brittany and the craftsmanship of Côtes-d'Armor: scallops, ciders, biscuit makers and local creations.
Staying at Saint Pabu Plage is also a journey for the senses. Here, between sea and countryside, Brittany reveals its gourmet and artisanal treasures: freshly caught scallops, crunchy butter biscuits, farmhouse ciders, surprising craft beers, flax weaving and pottery workshops. Each tasting and every meeting with a craftsman is an immersion into the authenticity of Côtes-d'Armor.

Seafood: the emblem of Erquy and Côtes-d'Armor

The scallop

The star product of the Bay of Saint-Brieuc, celebrated every year in Erquy during the Scallop Festival. A must for your gourmet holiday.

Oysters, mussels and shellfish

• Flat and cupped oysters from the farms of Plévenon and Erquy.
• Bouchot mussels grown on wooden stakes in open sea.
• Shellfish and fish landed daily at Erquy, the 4th largest fishing harbour in France.

Sweet Treats and Artisan Biscuit Makers

Shortbread and Breton galettes: at the Biscuiterie de la Côte d'Émeraude (Erquy), taste galettes, sablés and Breton cakes baked in the pure tradition.

Kouign-amann and sweet specialties: at Biscuiterie Brieuc (Yffiniac), enjoy kouign-amann, far breton, gâteau breton and salted butter caramels.

Flavours of the Breton Terroir

• Honey, jams and farmhouse cheeses: black bee honey at BeeFlora (Saint-Alban); cow and goat cheeses from the farms of Planguenoual and Fréhel.
• Ciders and artisan canneries: Cidrerie de la Baie (Planguenoual); Ferme des Landes (Saint-Cast); Conserverie Marion (Plurien) with fish rillettes, Breton dishes and seafood soups.

Craft Breweries & Local Drinks

• La Fréheloise (Fréhel): summer visits and tastings.
• Diaoulig: original fruity beers (strawberries, red fruits).
• La Guernouillette (Saint-Brieuc): famous for its seaweed beer.
• Traditional drinks not to be missed: chouchen (Breton mead) and lambig (apple brandy).

Craft Tourism in Côtes-d'Armor

• Meet the artisans: pottery and glassblowing in Erquy.
• Savonnerie d'Armor: soaps made with seaweed, honey or scallop shells.
• Ferme de la Garenne Morvan: angora goats and mohair wool.
• Quintin Factory: the history of Breton flax.
• Glassblowers in Saint-Méloir-des-Ondes.

Each visit is the chance to discover an ancestral skill, a unique material and passionate people keeping Brittany's soul alive.

Your Experience at Saint Pabu Plage

Enjoy the comfort of a 5-star seaside camping and set out to discover local markets, biscuiteries, cider houses and artisan workshops. A complete immersion in the Breton art of living, between gourmet pleasures and authentic know-how.

FAQ – Local Products and Artisan Craftsmanship in Brittany

• Which products should I absolutely try in Erquy? Scallops, oysters, Breton galettes and salted butter caramel.
• Where can I buy artisan products? At the biscuiteries of Erquy, the cider houses of Planguenoual and the local markets of Côtes-d'Armor.
• Can I visit the Erquy fish auction? Yes, every Wednesday and Friday, upon reservation.
• What typical drinks should I try in Brittany? Farmhouse ciders, craft beers, chouchen and lambig.

Book Your Gourmet and Authentic 5-star Holidays in Brittany

At Yelloh! Village Saint Pabu Plage, combine the relaxation of a 5-star camping in Erquy with the discovery of unique flavours and crafts of Côtes-d'Armor.
Book now and taste the authentic Brittany